Kavitha Rao - Freelance journalist, author and trainer
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Friday, November 30, 2007. Yes, I cried too. I know it is the dead of winter but then again I did grow up in Montreal and somehow the cold should not scare me. P has been living in Moscow since July but through various fortuitous events has managed to be back every 3 weeks or so. On the way home, we stopped to have a look at the London Eye. Friday, March 09, 2007.
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Freelance journalist, author and trainer. Kavitha Rao is a journalist, author and trainer based between India and Istanbul. She writes on current affairs, environment, the arts, culture, people and places for several international and national papers. Her work has appeared in the Guardian. The New York Times. The South China Morning Post. And several others. She also writes Terra India. A popular column for the Guardian. On all things Turkish. You can read samples here. Kavitha is also the co-author of .PARSED CONTENT
The site states the following, "Freelance journalist, author and trainer." We noticed that the web page said " Kavitha Rao is a journalist, author and trainer based between India and Istanbul." It also stated " She writes on current affairs, environment, the arts, culture, people and places for several international and national papers. Her work has appeared in the Guardian. The South China Morning Post. She also writes Terra India. A popular column for the Guardian. You can read samples here. Kavitha is also the co-author of ."SEEK MORE WEB SITES
Is proud to combine the ambience of elegance, tradition and comfort with modern facilities expected from an international hotel.
Monday, March 19, 2012. Finished some of my kerala murals. Monday, August 1, 2011. These sarees are for sale. Chennai, Tamilnadu, India.
Dried Red Chilly - 15 nos. Fresh corriander leaves - 1 handful. Add dried red chillies, garlic, fresh corrainder leaves, salt and make a fine paste. This Spicy chutney can be mixed with sesame oil and eaten. This goes well with hot idilis and dosa. To aviod over spicy more corriander leaves can be added.
Greetings from Kavitha Srinivasa, an accomplished writer from Bangalore. Over the last 15 years as a staff writer of leading publications, I have excelled in writing on a variety of subjects. Now that I have reinvented myself as a Blogger and Freelance Journalist, I rediscovered the joy of writing once all over again. Here is a link to few of my freelance articles.